Jeremy Cherfas

Current status: under surveillance.

Current status: under surveillance.

A second go at olive levain for this time with fabulous taggiasca olives and a cold retard. The result was much tastier than the first version, which is probable the olives, not the longer rise.

A second go at olive levain for this time with fabulous taggiasca olives and a cold retard. The result was much tastier than the first version, which is probable the olives, not the longer rise.

#igbreadclub #sourdough

A second go at olive levain for this time with fabulous taggiasca olives and a cold retard. The result was much tastier than the first version, which is probable the olives, not the longer rise.

A second go at olive levain for this time with fabulous taggiasca olives and a cold retard. The result was much tastier than the first version, which is probable the olives, not the longer rise.

#igbreadclub #sourdough

Japanese quince, Chaenomeles

Japanese quince, Chaenomeles

Japanese quince, Chaenomeles

Japanese quince, Chaenomeles

First gardening day of the year too, with severe trims for the olive and the lemon.

First gardening day of the year too, with severe trims for the olive and the lemon.

First gardening day of the year too, with severe trims for the olive and the lemon.

First gardening day of the year too, with severe trims for the olive and the lemon.

First lunch outdoors of 2017.

First lunch outdoors of 2017.

First lunch outdoors of 2017.

First lunch outdoors of 2017.

Luminous pumpkin

Luminous pumpkin