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@PhoneBoy I see recipes for keto-friendly bread that involve the use of almond flour. But I don't have a market for such things locally.
, Jan 11 2018 on micro.blog
@jeremycherfas Almond flour is tasty but doesn't quite make a bready bread.
, Jan 11 2018 on micro.blog
@PhoneBoy Would a whole grain, well fermented loaf not suit your diet? It has carbs, but they are by no means simple.
, Jan 11 2018 on micro.blog
@jeremycherfas My wife gets Ezekiel 4:9 bread, which I will eat from time to time. When you're only eating once a day (or less), there isn't a ton of room for bread in the diet.
, Jan 11 2018 on micro.blog
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@jeremycherfas wonder if you can make some bread that's tasty and ketogenic friendly.
PhoneBoy, Jan 11 2018 on micro.blog