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Jeremy Cherfas

Eat This Newsletter today ranges from big stories in India and Europe to little gems about candy floss (aka cotton candy) and asparagus.

Oh, and a titan of industrial food calls for mandatory nutrition labels.

Read it at https://buttondown.com/jeremycherfas/archive/etn-255-gamut/ and while you are there, consider subscribing.

Jeremy Cherfas

In the latest Eat This Newsletter

- Nutrition experts who feed off big food
- The tomato in India
- Tainted turmeric
- Cloves, with a hitch
- 陈麻婆豆腐: is the story true?

Read it at https://buttondown.com/jeremycherfas/archive/etn-253-conflict/ and please consider subscribing.

Jeremy Cherfas

Eat This Newsletter points the finger at

* alt-protein energetics: the sums don't add up
* breastfeeding: formula looks "less like brain damage and more like a really bad kindergarten teacher", and
* food allergies and intolerance: the immune system loses its mind.

https://buttondown.com/jeremycherfas/archive/eat-this-newsletter-251-relevant/

Jeremy Cherfas

I can write Eat This Newsletter while on holiday. Promoting it, however, is another story entirely. BLTN, the latest offers food-borne illness, conspicuous fruit consumption, and plant-based meat ... for pets.

https://buttondown.email/jeremycherfas/archive/etn-245-fruity/

Jeremy Cherfas

Illuminating talk by Banu Özden about the contribution of minority cultures - Rums, Armenians from Anatolia, and Sephardic Jews - to the food of Istanbul, an amalgamation of so many cuisines, she said, “the name of the city defines the cuisine”.

Jeremy Cherfas

Latest Eat This Newsletter includes:

Can you talk about the hummus wars when there is an actual war on?

School food in Nairobi

Global — and Californian — production of calories

Silent Doritos

https://buttondown.email/jeremycherfas/archive/223-enough-to-go-around/

Jeremy Cherfas

"You could literally take a hungry climate refugee and put them in the middle of a field of food, and they’d still starve to death." Interesting take, with which I fully agree. I wonder how the writer might feel about Chris Smaje's Small Farm Future?

Jeremy Cherfas

And it's out, the latest issue of Eat This Newsletter https://buttondown.email/jeremycherfas/archive/linked/

A slew of stories from around the web, each of them connected to at least one of the others because that's the way of the food and agriculture system.

https://buttondown.email/jeremycherfas/archive/linked/

Jeremy Cherfas

Always feels good to finish tomorrow's Eat This Newsletter a little early. Sign up at https://buttondown.email/jeremycherfas/ if you would like my take on nice rice, Big Food, gin, tomatoes and brassicas.

Jeremy Cherfas

Finished reading: English Food: A People's History by Diane Purkiss, ISBN: 9780007255566



-fiction