'Debatable' List Of '100 Most Jewish' Foods Leaves Plenty Of Room For Kibbitzing in The Salt is an interesting review. Makes me want to read the book. Also makes me want to promote today's episode about one Jewish food and one arguably Christian food. Coming in a couple of hours.
A space for mostly short form stuff and responses to things I see elsewhere.
Is that the Original Willard, and the Original Lobby? (If you don't know what I'm talking about, apologies.)
Fastmail users: Is it possibly to delete the attachments from a batch of emails either as a batch or with a script of some sort?
I do not want to delete the emails, only the attachments.
Jeremy Cherfaspublished this
@jeremycherfas I would recommend you reach out to their support team with that question.
, Apr 17 2019 on micro.blog
@canion I did. Alas, there is no way.
, Apr 17 2019 on micro.blog
@jeremycherfas maybe in a client like thunderbird? Not sure though.
, Apr 17 2019 on micro.blog
@agundy That’s a thought. I always use the Fastmail web app; could rethink that to get the job done.
, Apr 18 2019 on micro.blog
Good to see that Italy did the right thing and voted against the EU Copyright Directive.
Kudos too to Luxembourg, The Netherlands, Poland, Finland and Sweden.
Jeremy Cherfaspublished this
@jeremycherfas Not so much to my traitorous representatives, sadly.
, Apr 16 2019 on micro.blog
Having a fun time thinking about hot cross buns and shank bones, among other things, for the next episode.
Jeremy Cherfaspublished this
Also on: @EatPodcast
2019-04-12
1 min read
People in NYC probably already know of this astonishing resource but in case you don't, or are just visiting, you should.
Alas, the link to the "really powerful tools" for automation goes nowhere. Or rather, it returns me to the page it is on. @justinmduke
Jeremy Cherfaspublished this
ah whoops, thanks for the heads' up — fixed now!
, Apr 12 2019 on twitter.com
Also on: @EatPodcast
So good to be back home after a week away. I mean, I had a great time and all, but home is best.
Jeremy Cherfaspublished this
@jeremycherfas Yes, yes and yes... I’m on my way home after working away too and can’t wait to be home.
, Apr 11 2019 on micro.blog
@martinfeld Still peeved that it took me almost as long to travel the 35km from airport to home as it did the hundreds of km from airport to airport. But s'all good now.
, Apr 11 2019 on micro.blog
@jeremycherfas Oh that’s infuriating!
, Apr 11 2019 on micro.blog
Friends of the Fountain Pen: How do you cope with bottles of ink that are wide and shallow? Is a syringe the only option for making use of the remaining ink when the pen filler simply won't work?
Jeremy Cherfaspublished this
@jeremycherfas I personally use a syringe. I did see someone get ink out of an almost empty bottle, by tipping the bottle. Another option would be to transfer the ink to a smaller container, such as a sampler bottle
, Apr 01 2019 on micro.blog
@klandwehr I can’t tip the bottle and operate the mechanism, so I think is going have to be the syringe. A large Eppendorf tube would be ideal.
, Apr 02 2019 on micro.blog
@jeremycherfas I use the syringe all the time, it works best for me
, Apr 02 2019 on micro.blog