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Jeremy Cherfas

Jeremy Cherfas

2029-02-14

2029-02-14

The warmth of a fresh sfogliatella is an essential start to any visit to Naples. 

Jeremy Cherfas

2020-02-13

2020-02-13

Even after spending all night in the fridge, my sourdough shows a prodigious rise. 

Jeremy Cherfas

Jeremy Cherfas

Jeremy Cherfas

@LisaLodwick Exciting indeed. Frustrating that it remains behind a hefty paywall, especially as the research it reports was probably funded by public money. As bad as more than half the cemetery sites being unpublished.

Jeremy Cherfas

@MGraybosch Fine sentiments, and for a one-page site with a single message, not sharing metadata is an OK choice. But a little markup with microformats on a site helps others to find and enjoy the in their own way.

Jeremy Cherfas

Jeremy Cherfas

@EIT One newsletter reader suggested it was because cooking in the US is much more aspirational than in the UK. So UK cooks want to get on with it, I think, while US cooks want to think they could get on with it.

Jeremy Cherfas

Shells - The Dan MacKinlay family of variably-well-considered enterprises

I did switch to fish, once upon a time. But as I barely understood bash, that was probably a mistake. Anyway, I just want to endorse Dan's idea:

create shells cash, trash, theclash, and bangersandmash.

That is all.