Good morning.
pesosStar of this mess is not the tofu, the zucchini or the peanuts but the rice. There is a variety called Baldo that I only ever see unpolished and that is the bedrock of this and so many other meals. Nutty, chewy, filling, nutritious. Never without it for emergencies.
pesosMust We Cook? </p><p>Very excited to be joining Rachel Laudan, Ken Albala, Chad Ludington and Margot Finn tomorrow for what promises to be a great discussion.</p><p>Wednesday 31 March at 1:00pm EST, 7:00pm CEST </p><p>Join us on Zoom. Details in bio
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